The national food media has been giving little Portland, ME, a lot of attention lately, and for good reason! First, Bon Appetit’s October issue named Portland this year’s “Foodiest Small Town in America.” And yesterday, the New York Times ran a long, photo-laden piece starting on the front page of the Dining & Wine section [...]
Archive for the ‘The New York Times’ Category
NYT Outtakes
Posted in The New York Times, food, tagged bagels, Erik Desjarlais, farmers' market, food photography, Krista Desjarlais, Maine, Micucci's, Portland, Scratch Baking Company, wild blueberries on September 17, 2009 | 4 Comments »
Island Life
Posted in The New York Times on January 6, 2009 | 2 Comments »
I thought it was quite amusing when the captain of this water taxi (who happened to be a guy I know who lives one street over from me) said “Come aboard, make yourself at home.” If my home were an igloo, perhaps I could have done that! My first assignment in the new year was [...]